White Turkey and Sausage Chili Total Time - 40 minutesCOOKING SEQUENCE null MAKES 4 SERVINGS |
White Turkey and Sausage Chili | |
Ingredients: 2 cups cooked turkey breast, coarsely chopped or two drained cans of white chicken 12 oz Italian chicken sausage (3 links), casing removed or Turkey Sausage 2 small onions, coarsely chopped 2 poblano peppers, coarsely chopped 1 cup shredded Cheddar cheese 2 (16-oz) cans navy beans, drained 1 (14.5-oz) can reduced-sodium chicken broth 1 teaspoon ground cumin 1 cup whole milk 1 tablespoon canola oil or olive oil 1 teaspoon chili powder 1/2 teaspoon dried oregano leaves 1/4 teaspoon pepper If you use Turkey sausage add the following spices: 1 teaspoon of fennel seeds 1 teaspoon of dried basil and oregano or 1 teaspoon of italian dry seasoning. Prep
CALORIES (per 1/4 recipe) 550kcal; FAT 19g; CHOL 125mg; SODIUM 1840mg; CARB 43g; FIBER 9g; PROTEIN 52g; VIT A 25%; VIT C 240%; CALC 30%; IRON 30% |